Jamaican Jerk Chicken


Enrichment Adult / Cooking -
AE 2526 Winter Spring

Spice up your kitchen skills in our hands-on Jamaican cooking class! Discover the secrets of iconic Jerk-style cooking and prepare delicious dishes like Jerk Sauce and Jerk Chicken with rice and beans.

NOTE: 

  • There is a $20 cash food fee due to the instructor at class.
  • Be sure to bring containers to class to take home leftovers!

Selam Mimi Asfaha

Chef Mimi is a vibrant and passionate cooking instructor who shares her culinary expertise with students of all ages and skill levels. With a contagious enthusiasm for cuisine, Chef Mimi has taught community education classes in Minnesota, Wisconsin led cooking workshops across the Midwest and Southwest (both in-person and virtually), and shared her knowledge with kids, youth, adults, and seniors.

Her culinary repertoire spans the globe, featuring a diverse range of flavors, including Ethiopian/Eritrean, Italian, Mediterranean, Asian, Brazilian and Southern cuisine. Her versatility and expertise make her a sought-after instructor, inspiring countless students to explore the world of cooking.

 May 2026 
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0504-601

  Selam Mimi Asfaha


White Bear Lake Area High School : 1710 - Residential Kitchen and 1712 - Kitchen Classroom
Monday, May 4
6:30 - 8:30 PM

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Min Age   18 yr.

$ 50.00
+$20 in class supply fee